One Year of Blogging Done! Last weekend was the one year anniversary of Oscoey. I can’t believe how quickly the last year has gone! I have learned a lot about blogging over the past year and gotten to know many fabulous bloggers as well. […]
Well dear readers, week 2 of the Uber Frugal Month Challenge went off the rails a little bit. We had a busy week with sick kids and another family member was ill so I have not done the last 4 or 5 daily tasks from […]
Last week I posted a sort of list for our financial goals for 2018. Today I wanted to lay out some goals we have for our garden. We learned a lot last year about where the best light is for our small vegetable patch and this year we will definitely be making some changes. This year is our third year working on the garden and every year we learn a little bit more and improve our garden space.
Some things that worked for us last year were squash, green beans and pumpkins. Our pumpkins took up way too much space though so next year instead of planting four plants I will just stick with two and I am going to put them in the side yard so they can grow all the way down our hill. We loved our green beans and squash but I am embarrassed to say we did not eat all of it in time. Since we didn’t get enough each day to make a meal out of it or to freeze in a decent sized batch, some of our beautiful produce ended up in the compost bin. We still have one pumpkin, two decent sized spaghetti squash, and a few tomatoes that slowly ripened on our window sill left but other than that everything is gone.
My plan for next year is:
1. Organize my garden planning with a garden journal
This has been on my list for the past two years and I just haven’t followed through. I even bought a beautiful notebook and colorful pens to make wonderful drawings of all the plants we will grow but besides a few lists of what we planted (I think) it hasn’t been touched. I am pretty sure I wrote down what I planted at the beginning of the season but my notebook has been collecting dust since last spring so at some point in the next week I will get it out and start recording for this year. This year I want to have some simple diagrams of where we plant things for crop rotation and a better list of what grew where. I absolutely love how organized Annie over at 15acrehomestead is. She has tons of great posts for organizing your homesteading projects. I especially love this one where she lays out how to plan your projects for 2018.
2. Plant enough zucchini, green beans and peas to freeze for the entire year
This one is a little ambitious. We did not plant peas last year so I don’t know how well they will do in our space but I am hoping to find somewhere they do well. We need probably two more zucchini plants for a total of four to grow enough for the winter. I am the only one who eats it so we don’t need a whole lot but the challenge will be getting it processed every day. Last year we got quite a few green beans but the way I planted them made them hard to harvest and we did not inoculate at all (whoops) so I think as long as we get enough plants growing at the right time and I stay on top of picking and processing them we will be able to produce enough green beans to feed us all year. I am really excited about the possibility of green beans from our garden next winter! It turns out they are the only green beans my son will eat and it was a sad day when I cooked the last of them and then he refused the ones I bought at Costco as a replacement.
3. Remove the ivy from all of the trees in our backyard
We got a good start last summer pulling English Ivy off of the trees in our backyard and this year I would love to finish. I would also like to remove all of the ivy off the ground which is doable but it will constantly grow back so it will be an ongoing battle. English Ivy is a horrible invasive species here in the Pacific Northwest and many of the trees in the greenbelt behind our house are covered in it. If we don’t girdle the ivy on the trees near our house at some point the ivy will weaken the trees enough to cause them to topple over in a windstorm. We have frequent windstorms in our area so the possibility is definitely real. Every day I drive down the street behind us and look at these giant trees that are covered past their lower branches with a ring of ivy at least 3 feet thick all the way around. I know some day soon at least one of those trees will fall and completely block the road. I am really hoping that nobody gets hurt when it happens.
4. Continue to replace our high maintenance ornamental bushes with food producing ones
The lady that lived here before us densely planted these gorgeous ornamental bushes that are very pretty but require constant pruning and I am sure fertilizer. They also require a large amount of water in the summer which is pretty wasteful to me. The one thing I love about all of our flowery bushes is the healthy bee population they support. All spring and summer our yard is buzzing with friendly bees that easily pollinate our fruits and vegetables. The amount of pruning and watering they require is too much for us though so we are slowly replacing them with lower maintenance native plants.
5. Continue to keep our berry bushes and fruit trees in top shape
We love our fruit at this house! Last year we planted some raspberries, a pear tree, a blueberry bush and some strawberries in addition to the apple tree and blueberry bushes we already had. At this point we really don’t have room for much else without a major front yard overhaul so our goal is to keep them healthy and producing throughout the summer!
We have really enjoyed having a yard for the kids to play in. The back is pretty steep though and requires some skill to navigate safely so this year will be the first year our son is able to walk around back there on his own. The kids had fun helping me pull ivy last weekend and I introduced them to the cool space I found underneath a bush that could definitely be a fairy hideout. I am looking forward to spring and seeing the yard come alive again. What projects are you working on this year?
A few days ago I posted about our strawberry picking and how we froze and dried the berries. We have been snacking on the dried berries all week and they are delicious! On top of drying and freezing our berries we also made two batches […]
When my husband and I first started really looking into our food many years ago one of the first things we looked at was high fructose corn syrup. We discovered it was really difficult to buy jam without out it so we decided to try […]