A blog about family, food and fun!

Tag: healthy

June 2022 Final Grocery Spending

June 2022 Final Grocery Spending

Our June grocery goal was to eat through our fridge and freezer as much as possible and for the most part we reached this goal. I am super proud of our progress! Up until the last week of June we kept our spending under $300 […]

May 2022 Final Grocery Spending

We are working on our grocery spending for 2022 and our goal for May was to do a low spend month. Unfortunately we ended up a little bit swamped during the middle of the month and we both spent too much money and I did […]

May 2022 Spending Check In

May 2022 Spending Check In

Our goal for May of 2022 was to spend as little money as possible on groceries for the month. We are using our local free lunches and breakfasts for the community as well as eating through our pantry items and just supplementing with items from the store. We have quite a bit stashed away in our freezers and pantry so we should be 100% fine with a low spend month.

This site participates in affiliate links and receives a small fee for affiliate recommendations at no cost to you. As always we only recommend products we have tried ourselves. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Grocery Haul

I filmed our fist grocery update on May 9th which can be found here. As of 5/09 we were at $89.08 in spending which is pretty good. For April we were closer to $500 by mid-month so I am happy with our progress. Some of the items we bought were due to the kids being sick and we also stocked up on Luna bars and fig bars. We also bought about $20 worth of beef to grind up since it was on sale at Fred Meyer. These were all long term purchases and we won’t be buying them for a while. We also found a fabulous deal on bread at Bartell Drugs of all places where they had marked down their bread to 10 cents a piece. It was a stellar deal and we bought three loaves.

Oatmeal and coffee for breakfast.
Oatmeal and coffee for breakfast.

Most of my breakfasts this month have consisted of my gluten-free oatmeal and a cup of coffee made with milk. I used up the whole milk and also made my coffee with the 1% that we have. I heat up about a cup of milk in the microwave and then our my shots from the espresso machine directly into the milk and it tastes like a latte even though the milk is not steamed. I don’t really keep track of what my kids eat but my son usually eats a bar in the morning so some of the Luna bars we bought have already been eaten.

pancakes
Pancakes

I did make pancakes last week from the gluten-free confetti ones we got 3/$1.00 at Grocery Outlet a few months ago and they went fast. I made sandwiches for the kids out of the leftovers with Nutella and the kids loved it. We only have about four boxes left at this point and I am definitely going to miss their convenience when we run out. I have been keeping an eye out at Grocery Outlet for more gluten-free pancake mix but I have not seen it since they ran out of these so maybe soon.

cabbage and chicken
Mushroom Thyme Chicken with cooked cabbage.

One of the meals I cooked was my Mushroom Thyme Chicken with cabbage. Link can be found here. This lasted for quite a few meals and also used up some of the cabbage I bought last month. We still have a bunch of cabbage left so I will probably put more of the cabbage into a soup this weekend after I am done with my $10 grocery challenge.

Chicken Nuggets
Chicken Nuggets with veggies.

Another meal we ate was chicken nuggets with some of the frozen peas and carrots we got from this free school lunch unboxing and the jicama we bought at Whole Foods during this grocery haul linked here. This was pretty good. Peas are not my favorite but I didn’t mind them with the carrots. My husband has asked me to leave the rest of the bag so that he and my daughter can make fried rice out of them. Apparently they were really good together with some of the spam we have stashed away.

Soup
Soup

We did have sickness go through our house this week so we ate some of the soup we have in our pantry. This one is my favorite and I ate it for two meals. We are down to only a couple left so I may stock up before the end of the month. I don’t like eating the instant soups though because of the packaging but we really only eat them when we are sick so I am not sure if that is infrequent enough. These do not have Styrofoam like cup o’ noodles so at least they are recyclable but I am still trying to be aware of how much waste we create.

School lunch items.
School lunch items.

My ate through quite a bit of the school lunch items this week. The bars of course were immediately eaten and my son tried one of these pinwheels. He wasn’t a fan but trying something new is progress and I was super proud of him. We also ate hamburgers and I made a batch of cobbler out of the frozen strawberries that was pretty good. We will continue to do school lunches through the end of the year and I am really hoping they will last minute continue funding at least over the summer. So many families in our area depend on these to feed their families.

Cupcakes
Cupcakes

Remember our fruity pebble cupcakes? I froze half of the cupcakes we made for a later date. I pulled these out last week as a special treat for our son while our daughter was at camp. He had a great time frosting and decorating a cupcake for himself at dinner on Thursday. The rest we ate over the weekend.

Tater Tot Casserole
Tater Tot Casserole

My daughter asked me to make tater tot casserole last week and since we had fresh ground beef I made it for her. It was pretty good. This also used up some of the green beans we got from the school lunches. We get them most weeks and it is a lot of green beans to eat. This batch was particularly good because I melted the rest of those twisty cheese sticks I bought at Grocery Outlet into the cream sauce. They were too hard for the kids to eat so I melted them into the cream of mushroom soup and it was so good! I am pretty proud of my impromptu cheese using up. These might have been thrown out after a while if I hadn’t thought to incorporate them into the casserole which is super wasteful.

Pudding and strawberries.
Pudding and strawberries.

Overall we are doing great so far at a low spend month. We are using what we have and there is a little bit of room in our freezer which is unheard of. Our fridge is pretty full but we are at the cycle in the week when we have tons of leftovers and I also have a bunch of juice stashed in there from when we were sick that usually wouldn’t be there.

 

I have gone to the store once since our May 9th post but I will include it in next week’s wrap up post. How are you saving money this month?

 

Links:

 

Subscribe on YouTube

 

Follow us on Twitter

 

This site participates in affiliate links and receives a small fee for affiliate recommendations at no cost to you. As always we only recommend products we have tried ourselves. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

 

Products used:

Cream of Mushroom Soup

 

Glass Meal Prep Containers

 

BeneFit Bars – Chocolate Chip

Garden Update 04.30.22

Garden Update 04.30.22

Welcome to the end of April when our garden starts to take off. We have been celebrating the emergence of our asparagus and planted many flowers and I am super excited for the summer when all of our plants start taking off. I am still […]

Thursday Mini-Channel Share Day

Thursday Mini-Channel Share Day

I thought I would share some of my favorite up and coming YouTube channels today. I am noticing a lot of Food Bank haul unboxing videos trending in my feed and I thought I would highlight a few. Many people rely on food banks temporarily […]

2022 Garden Supply Purchases

2022 Garden Supply Purchases

For 2022 we are really expanding our garden and possibly adding in some chickens later in the year. We are garden zone 8b in the Pacific Northwest located in the Seattle area. Our weather is wet a lot of the year and we have been effected by wild fire smoke in the summer. Our last frost date is mid-May so a lot of our summer crops are either planted around Mother’s Day or I baby them with some sort of covering if I get impatient. We did purchase some new supplies as part of our expansion so I thought I would list out what it is we are using. We are not affiliates with all of the companies listed below except for Amazon. Some items were bought at Costco but if I can find a similar one on Amazon I will link it. Enjoy!

 

This site participates in affiliate links and receives a small fee for affiliate recommendations at no cost to you. As always we only recommend products we have tried ourselves. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

 

Seeds:

I get most of my seeds from Territorial Seeds. They are a PNW company located in Oregon which is close enough to Washington that a lot of their varieties are bred to grow in our climate. I also have bought some of my rarer seeds from Baker Creek.

 

Click the link below to go to their sites:

 

Territorial Seed

 

Baker Creek Seeds

 

Garden Supplies:

This year I bought several large Birdies beds from Epic Gardening as well as some netting, inoculant and frames from Amazon. We bought our fertilizer from Costco I believe a couple of years ago. Epic Gardening and Territorial Seed both have natural fertilizer listed on their sites but I have not tried them so I don’t know how well they work. The best thing to do for fertilizer is to test your soil and check with your local garden store (not a big box one) to see what they recommend.

 

Epic Gardening

 

Click the picture or the name of the product below:

 

Raised Garden Beds – These ones on Amazon are similar to the ones I bought from Epic.

 

 

Hardware Cloth – We bought this to line our beds with to prevent rodents from digging up from the bottom.

 

Row Cover – This is to help fight the cabbage butterflies that decimated our brassica plants last year.

 

Cloche – These are used to cover our summer crops I planted a little early and protect them on cold nights.

 

 

A-frame plant support – We are using these in the beds for our vining plants to extend the space.

 

 

Inoculant – This helps our beans get a head start on growing.

 

 

Craft Sticks – I use these to label plants. They are biodegradable and break down after about a year or so. The kids also use them for crafting.

 

Seed Starting Tray – I needed more of these. I put the pots or cups inside so I can water from the bottom.

 

Grow Bags – I use these as an inexpensive way to add extra garden space where I can’t necessarily put beds in year round.

 

 

Pruning Sheers – I needed another pair of these. I did buy them at Costco but here are the ones I bought at Amazon.

 

 

The only thing missing from this list is soil. We do a mixture of bags of soil from Costco and if we need more than enough to fill a few pots we will either go pick up a truck load or have some delivered. The best thing to do for soil is ask around maybe in your local gardening group on Facebook and see who has the best soil in your area.

 

We are very excited to see how our garden will do this year and look forward to showing everyone our progress. This week I am getting the large beds in and ready for soil hopefully over the weekend. How is your garden coming along this year?

 

Thank you for reading and happy gardening!

5 Year Blogiversary

5 Year Blogiversary

I started my blog in late March about five years ago so I thought I would write a little bit about it for my 5 year blogiversary. I started Oscoey as something to do while I was home with my kids as sort of a […]

March 2022 Spending

March 2022 Spending

For 2022 we are focusing on our grocery spending and trying to find ways to reduce it despite all of the price increases. In January we completed a pantry cleanout challenge and in February I focused on eating through the odds and ends in our […]

Meal Planning: January 2022 Week 4

Meal Planning: January 2022 Week 4

We made it to the end of January with our meal planning and although we didn’t follow the plan exactly, we did do a great job of eating through items in the pantry. Some of the highlights from this week were roasted potatoes, oatmeal and the cabbage soup I made on Sunday. I also did another pickup of school lunches and we did a decent job eating through what they gave us. They give you so much food sometimes it is hard to eat it all in a week. I probably won’t go again this week because we really don’t need it and we still have leftovers.

Free Lunches for Everyone

USDA Free Lunches

cabbage soup
Cabbage soup.

This week I made some cabbage patch soup. This is something my grandma used to make when I was growing up and I have been craving it for a number of years but had no idea where she got the recipe from. My grandma passed away a few years ago so I was not able to ask her but I did happen to mention it to my mom in passing and my mom somehow knew exactly what the name of it was and that it originated in a restaurant in Snohomish. Once I knew the name I was easily able to Google it and get the right one. I sort of used the recipe linked below. We were out of a few ingredients and since we were in a pantry cleanout I did not go to the store. I also used my husband’s homemade sausage in place of the ground beef. My grandma used whatever meat (if any) she had on hand so I am pretty used to having different meat in there. We ate this throughout the week and we still have one serving left that I will probably freeze since we won’t eat it today. I am so glad I mentioned this soup to my mom because it is one of my favorites!

Cabbage Patch Soup

oatmealOatmeal with eggs.oatmeal eggs

Can you sense another theme here? I definitely did great job of eating through the oatmeal packets this week. I ended up using two at a time with some of the dried apples and a couple of fried eggs and it was an excellent breakfast full of fiber and protein. I love gluten-free oatmeal packets because they contain way less added sugar than the regular ones. I don’t like a lot of sugar first thing in the morning and honestly the peaches were not a good choice. I also snacked on an apple throughout the morning and that was delicious as well!

peanut butter bagel apple
Peanut butter bagel and apple.

Another favorite  breakfast of mine is peanut butter toast with apples. This time I added a little bit of honey since local raw honey really helps with my allergies. The Seattle area had poor air quality last week due to some air stagnation and the honey helped with my sore throat. I needed to use up the bagels I bought so I had the last one with breakfast one morning and the others toasted with butter with my cabbage soup. They were pretty good but for some reason these gluten-free bagels were not salty at all. I am wondering if that is why they were at the Franz Outlet. I am going to eat through some frozen gluten-free bread I found in my freezer when I cleaned it out yesterday this week but I fully anticipate needing to go back to the outlet next week for more gluten-free goodness. We are set on regular bread for a few months but I may break down and get another pack of donuts for the kids if they are under a dollar again.

potatoes broccoli Kielbasa and apple
Potatoes, broccoli, Kielbasa and apples.

So this meal was a slight cooking failure. I pulled the potatoes out of the deep freezer earlier in the week to make fried potatoes but they just didn’t work out the way I wanted them to and they ended up more like mashed potatoes instead. They were still tasty though. We still have some of these leftover that I am hoping to eat up this week. I steamed the broccoli and the Kielbasa together and totally left them on the stove too long while I was trying to fix the potatoes so the broccoli was a little bit (I mean a lot) mushy but it was still edible and we ate it no problem. The Kielbasa was one of the items from the fridge I needed to eat up this week. This was an experiment buying Kielbasa in a large pack from Costco and honestly next time I will split the package up in to a few meals and freeze all but what we will need that week. I probably could have frozen these as well but I am trying to reduce our freezer this week so I didn’t want to add more to it.

sushi bowl
Sushi bowl.

Well since we had the ingredients leftover from our sushi bowls last week we just “had” to make them again this week. This time I remembered to take a picture before I dug in and I must say they are very pretty. We seared our salmon this week and ate it with some sprouts my husband started a week or two ago and it was delicious! This is definitely a highlight of the week!

Pancakes
Pancake stack.

We rounded out this week with pancakes and bacon for breakfast this morning. My husband made some gluten-free ones this time not from a mix and they were very good. My daughter and I had them with maple syrup and my son had Nutella on his. I didn’t get a picture of the bacon but it was pretty good too.

Freezer
Clean Freezer.

Looking back I didn’t get a lot of pictures this week. We had our usual Friday night pizza and ate a lot of the same thing just different ways to eat through what we had. The week is kind of a blur for me since I worked so much all week and didn’t really have any free time. Yesterday however I did clean out our main freezer in the kitchen. This is what I would call a working freezer and we use it all the time. I try to not go into the deep freezers very often since they tends to get freezer burn the more we open them so in our main freezer I keep open packages and things we use a lot, like frozen peas and bread. I only had to throw out a couple of things from this freezer when I cleaned it out which was pretty impressive to me. I last cleaned it over the summer so I am surprised there wasn’t more. We are going to try and eat up some things in this freezer this week. I moved items we won’t be eating to our largest deep freezer so what we needed to eat up wouldn’t get lost in the shuffle. If I had to choose another fridge I would definitely get one that is side by side instead of a french door fridge and a drawer at the bottom. It is too easy to just dump stuff in the bottom drawer and forget about it.

meal plan
January 2022 Meal Plan.

We finished out the month for Meal Planning and overall I would say we did a great job. We are not good at conforming to a meal schedule so the fact that we were able to mostly stick to the plan for the month is pretty great. We did however really only plan a few days at a time but it did help us learn how often we needed to cook and that we are cooking way too much. For February I am going to focus on our freezers. We are finishing up our storage room downstairs hopefully today and moving our smaller freezer down there. We will use it for mostly meat but it does need to be cleaned out very badly. I sort of cleaned it out last summer when we bought our big one but we never defrosted it or got to the bottom so I am a little nervous about that one. Most of the items in there are unlabeled since my husband froze them and has (or had) them memorized so I am not really sure what is in there. I am hoping that by eating through our freezers this month we will have room to hopefully buy half a cow next year and get some of our gardening goodies into there for next year.

Garlic
Garden garlic sneak peek.

My goal this week is to make enough room in the other freezers to completely empty our small one and defrost it. I am sure we can do it, but it may take more than one week. I am also hoping to avoid the grocery store this week. I still need to tally up our grocery spending for January and see how we did. I am not anticipating that we did a great job with spending. We spent way too much stocking up the first weekend of the month to have reduced our spending but we have not even started using some of the items we bought and should be good on those for another month or two. I am however setting a low spending goal for groceries this month and will try to get a post out later this week about it. We are only really out of a couple of things I will list below and aside from the usual fresh vegetables and eggs I might be able to stretch the groceries out a couple of more weeks, maybe even the month if we can plan it well and stick to it. I am going to take stock this afternoon and consult with the family to see if it will work. We are also going over to the mother-in-laws again today for a Lunar New Year lunch so I won’t know how many leftovers we have until later on today.

Grocery List for Feburary

  • Eggs
  • Cream
  • Kidney beans
  • Diced tomatoes
  • Dog food
  • cucumbers
  • lettuce
  • frozen peas (stock up item)

 

Look for another post later this week outlining our grocery budget for January and February. I am also working on some goals for 2022 and getting some content up on YouTube. Until then, happy pantry cleanout!

 

Meal Planning: A New Start

Stitching Update 07.20.21

Uber Frugal Month January 2018 Wrap Up!

Meal Planning: January 2022 Week 3

Meal Planning: January 2022 Week 3

For Meal Planning this week I pulled a bunch of forgotten items out of the pantry once again. We have a lot in there and honestly I could probably do this clean out for another month or two with only some grocery shopping for fresh […]


Subscribe To Our Newsletter

Never miss a post on our blog! When you subscribe, we'll send our latest posts plus helpful tips related to our blog's topics.

You have Successfully Subscribed!